Victorinox Swibo 16cm Boning Knife – Yellow

Swibo Boning Knife 16cm
Professional boning knife for de-boning chicken or ham, trimming fat and sinews.
The tapered, pointed blade is indispensable for working closely around joints, making it easy to work around bones without damaging the surrounding meat. Victorinox the world famous makers of the original Swiss Army pocket knife, also manufacture the Swibo Professional range of butchers knives which feature their signature yellow coloured sanitary safe Grilon handles.
Highly recognized in the meat industry and ...used internationally by the trade in the catering and butchery profession. The handle, moulded to precise ergonomic criteria, gives natural support to the palm and fingers, reducing fatigue, giving greater precision, with optimum comfort and maximum efficiency.
Manufactured from GRILON, a Swiss made polyamide, which never deteriorates, is compact, non-porous, and resistant to high temperatures. The stainless steel blades of Swibo knives are made to the grade of 440a with a 56-58 Rockwell rating.
Dishwasher safe with a sterilisable temperate of 120 degrees celsius. SKU: V5.8401.16
Cutting Edge: Plain
Colour: Yellow
Handle: GRILON-Swiss Polyamide
Blade Steel: 440a Stainless Steel
Blade Length: 16cm Features:
-Dishwasher safe
-Sterilisable at 120 degrees centigrade
-Weight: 129g What’s in the box
1 x Victorinox Swibo 16cm Boning Knife – Yellow